Day 4 - Leisurely Whistler Monday
Today began with pastries; phenomenal, crunchy butter croissants that crumbled gently in your mouth. Fresh juices, granola parfaits, smoked salmon, three varieties of eggs, hot sides and just plain goodness. Nathan commented that this was perhaps our best continental breakfast ever. Sure, we’ve had better made to order and hot ‘American’ breakfasts before (our best recently in Meunich), but never such a wide selection of high quality goods so arranged in a ‘cold’ self-service buffet.
We were hoping to ride the ski lift and complete a circuit this morning: up the wizard express to Blackcomb, across the peak to peak to Whistler, and down the Whistler gondola into whistler village in time for our afternoon massage and treatments. Alas, distracted by pastries and fruit parfait, our morning breakfast combined with our 1:30PM spa treatments did no allow for the two to three hours necessary to traverse the mountaintops and take pictures. But, ever optimists, we leave this excursion undone as a reminder of and incentive to visit this quaint ski lodge village once more. Read the rest of this entry »
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